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Birdy.Red


French Dessert




The Most Popular
French National Biscuit.


Originating from the best butter-producing region in France: Brittany. These cookies have a crispy yet tender texture and are deeply loved by the locals. Today, they are also a cherished taste of home often carried by local sailors when they leave their hometown.

Each piece of Breton cookie is carefully crafted with egg yolks and butter, seasoned with sea salt, and baked to a caramelized finish. Its rich buttery aroma and slightly salty taste make it the signature and beloved treat of the region. It's also the most authentic taste of Brittany in all of Taiwan. Whether it's a special gift or just for personal enjoyment, Breton cookies are the perfect choice.


   
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